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cafe.
WINTER MENU
sandwiches.
Rosemary Melt
Mozzarella, herbed goat cheese, and cranberry-jalapeno jam grilled in rosemary butter on sourdough.
Grilled Cheesy
House blend cheeses grilled to perfection on buttery sourdough.
Pork & Mushroom Melt
Roast pork, caramelized onions, mushrooms,
garlic aioli, and house blend cheeses grilled on sourdough; served with jalapeño ranch
Spicy Mama
Bacon, calabrian chili aioli, house blend cheeses, and arugula grilled on sourdough; served with jalapeño ranch.
salads.
Bacon & Brussels
Fresh & roasted brussels sprouts, bacon, almonds, and parmesan over greens; served with lemon-dijon dressing.
Lemony Kale
Toasted almonds, dried cranberries, and parmesan over fresh kale; served with lemon-dijon dressing.
Harvest
Apples, candied pecans, dried cranberries, feta, red onion, brussels sprouts, kale, and greens; served with cider dressing.
Little Italy
Roasted red peppers, red onion, artichoke hearts, pine nuts, and parmesan over greens; served with Italian vinaigrette.
soups.
French Onion
Red Pepper Bisque
Soup Du Jour
